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Kale Caesar Salad

plate of kale caesar salad with croutons

This recipe is from Good and Cheap.

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Good and Cheap is a gorgeous cookbook for people with limited income, particularly on a $4/day food stamps budget. The PDF is free (ahora en Español!) and has been downloaded more than 15,000,000 times. I have more cookbooks, too!

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This kale is treated like romaine lettuce in a caesar salad. The bitterness of the greens is delicious alongside the rich, fatty dressing. You could also use Swiss chard. If you’re worried about the raw yolk in the dressing, feel free to omit it. I riff on this salad all the time, adding extra vegetables, playing with the dressing, using different cheeses, adding leftover protein or I leave it just as it is here, a delicious kale caesar salad. Keep reading

Spicy, Crunchy, Creamy Polenta

This recipe is from Good and Cheap.

Good and Cheap cover 2nd edition

Good and Cheap is a gorgeous cookbook for people with limited income, particularly on a $4/day food stamps budget. The PDF is free (ahora en Español!) and has been downloaded more than 15,000,000 times. I have more cookbooks, too!

AmazonAmazon.caFree PDFPDF en Español

Three elements make up this lovely, versatile dish. Creamy polenta, silky, sautéd greens and a crispy fried egg. The greens can be whatever you wish, and with all the spring greens out, why not try something new? Almost any green is wonderful sautéd with garlic, a little chili and salty anchovies. If you want more crunch you can cook the greens on a higher heat and blacken the edges a bit.  Keep reading

Salty Broccoli Toast

This recipe is from Good and Cheap.

Good and Cheap cover 2nd edition

Good and Cheap is a gorgeous cookbook for people with limited income, particularly on a $4/day food stamps budget. The PDF is free (ahora en Español!) and has been downloaded more than 15,000,000 times. I have more cookbooks, too!

AmazonAmazon.caFree PDFPDF en Español

Whenever Dan is away this is what I eat. Not because he doesn’t like it, he does! But it’s just the perfect meal for one. It also hits all the flavors that I like most—salty, garlicky, spicy, a little bitter and then crunchy and fatty from the toast. I’m drooling now. Broccoli toasts, a glass of wine and my favorite new silly show, Miss Fisher’s Murder Mysteries on netflix? I’m in for my favorite kind of evening. Keep reading

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Leanne Brown

Hi, I'm Leanne Brown. I’m a bestselling cookbook author. I want to help you find peace, healing and freedom through cooking.

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My newest creation, Good Enough, is a self-care cookbook that offers personal and vulnerable storytelling, delicious recipes, and encouraging advice to teach you how to accept yourself, love yourself, and find peace through the act of cooking. Learn more here!

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Good and Cheap cover 2nd edition

Good and Cheap is a gorgeous cookbook for people with limited income, particularly on a $4/day food stamps budget. The PDF is free (ahora en Español!) and has been downloaded over 15,000,000 times. For more info, see All About Good and Cheap and Donation Impact.

AmazonAmazon.caFree PDFPDF (Español)In bulk: $5.19/copy!

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