The Best Broccoli Sandwich

broccoli and gochujang sandwich with mozzarella and garlic chips

I rarely bother making anything but the simplest sandwiches at home—grilled cheese, PB&J—but this broccoli gochujang sandwich has all the cheesy, crunchy, tangy satisfying elements you want from a sandwich, while coming together quite quickly, just in the time it takes to boil the water and then steam the broccoli.

It was at least partially inspired by both a broccoli rabe sandwich with mozzarella and the broccoli sandwich at NYC’s famed No. 7 Sub. Their garlic chips are amazing. I think I might have to start putting garlic chips on all my sandwiches.

Keep reading

Leanne Brown

Hi, I'm Leanne Brown. I’m a bestselling cookbook author. I want to help you find peace, healing and freedom through cooking.

Sign up for my newsletter!

Good Enough cover

My newest creation, Good Enough, is a self-care cookbook that offers personal and vulnerable storytelling, delicious recipes, and encouraging advice to teach you how to accept yourself, love yourself, and find peace through the act of cooking. Learn more here!

Good and Cheap cover 2nd edition

Good and Cheap is a gorgeous cookbook for people with limited income, particularly on a $4/day food stamps budget. The PDF is free (ahora en Español!) and has been downloaded over 15,000,000 times. For more info, see All About Good and Cheap and Donation Impact.

Sign up for my newsletter!