Vegetable Quiche, Hold the Crust
This recipe is from Good and Cheap.
Good and Cheap is a gorgeous cookbook for people with limited income, particularly on a $4/day food stamps budget. The PDF is free (ahora en Español!) and has been downloaded more than 15,000,000 times. I have more cookbooks, too!
As long as eggs are in my fridge I know that a good meal is only a few minutes away. But sometimes scrambling, frying or poaching just doesn’t feel enough like dinner. This quiche looks beautiful and is great to serve to guests. Keep reading